Sunday, October 2, 2011

SPINACH SOUP KA ASLI MAJJA

 INGREDIENTS

1. Fresh Spinach - 300 gm.
2. Onion Paste- 2 tbs.
3. Ginger & Garlic Paste- 2 tbs.
4. Milk- 1 cup
5. Water- 4 cups. 
6. Fresh Beaten Cream- 3 tsp.
7. Cornflour- 4 tsp.
8. Black Pepper- To taste
9. Salt- To taste
STEPS FOR PREPARING


1st Step- Place spinach in a safe microwave bowl and microwave for 8-10 minutes at 100% power.
2nd Step- Blend spinach to make a puree.
3rd Step- Place butter in another microwave safe bowl and microwave for  25 seconds at 100% power.  
4th Step- Add garlic, onion, ginger paste to the melted butter and microwave for 5 minutes at 100% power.
5th Step- Add water and spinach paste to the mixture and microwave for 5 minutes at 100% power.
6th Step- Add cornflour and milk and dissolve in 3 tbs. water and microwave for 3 minutes at 100% power.


7th Step- Finally garnish with beaten cream


Serve For 7-8  Persons
Time Taken- 23-25 minutes (max.)


Tips for health- 1. For low calorie individual can omit cornflour and cream. 
                          2. You can make Lauki (Bottle gourd) soup instead of Spinach.

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