Sunday, September 11, 2011

PLAIN CAKE


INGEREDIENTS:-

1.  100 gm. flour
2.  100 gm. butter
3.  125 gm. sugar
4.  50 gm. milk power
5.  1 tsp. baking power
6.  1/2 tsp. vanilla essence
7.  1/2 cup fresh cream 
8.  Three eggs
9.   Six nos. cherry
10. Six chocolates
11. 30 gm. dry grapes
12. 25 gm. cashewnuts
13. 25 gm. walnuts

PREPARATION:-

Within a microwave safe bowl put the butter covered and switch on microwave for 1/2 minutes.
After that mix togather flour, milk, baking powder well. Then put the creamy butter and eggs and again mixing them very well. Thereafter, add vanilla essence, dry grapes, cashewnuts, walnuts, cherry and chocolates also mixing well and pour this ready mixture into a microwave safe dish/bowl. Then switch on the machine for six minutes at high temparature. Now serve the ready cake to individuals after it cool. 

   

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