SALAD WITH POTATO

INGREDIENTS


1.   Potatoes- 6 nos.
2.   Chopped Onion- 2 nos. 
3.   Edible Oil- 2 tbs.
4.   Green Chillies- 4 nos.
5.   Crushed Garlic Cloves- 4 tbs..
6.   Tomato Keychup- 3 tbs. 
7.   Green Chutney- 2 tbs.
8.   Curd- 2 tbs.
9.   Lemon Juice- 1 tbs.
10. Coriander Leaves- Few Quantity.
11. Red Chilli Powder- To Taste
10. Salt- To Taste

HOW TO PREPARE


1. In a transparent poly bag place the potatoes and microwave for 6 minutes at 100% power.
2. Allow to stand for 4 minutes. Then  peel and cut the potatoes in slices.
3. Place edible oil, garlic, onion, green chilli in a microwave safe bowl and microwave for 3 minutes at 100% power.
4. Next add curd, tomato ketchup, green chutney, lemon juice, salt and red chilli power. Toss it well. Then microwave again for 2 minutes at 100% power.
5. Finally, garnish with coriander leaves and serve it hot or chilled.

Tips- Saunth can be used instead of tomato ketchup. For a party, boil the potatoes in advance.


Serves - For 8 persons.
Time taken- 15 minutes maximum.